Kenyan Arabica coffee medium roast enhances the bold, robust flavor with a winey blackcurrant aftertaste, confirming our very own Kenyan beans as an East African favourite. Hence branding Kenyan coffee as its Black Gold.
We believe that sustainability is a vital ingredient in coffee so we launched our innovative compostable capsules. Discover rich flavors of our single origin coffee and tea in environmentally friendly capsules. The capsule with disintegrate in 90 days into natural elements within a compost environment and convert into humus leaving no toxicity in the soil. Please remember to remove the foil before composting.
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