Coffee Club
 

We deliver our freshly roasted coffee beans to your doorstep every month - nice and easy.

Always the Single Origin Quality you can rely on.
Pause or cancel your subscription at any time.

 

YOUR ADVANTAGES AT A GLANCE
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Savings

Much cheaper than single orders.

QUALITY

Single Origin Coffee.
Freshly Roasted

Zero Waste
Reusable Containers
On Delivery

Control

Any time:
Pause. Stop. Adjust.

Shipping

Costs Included.
Tracked Service. Countrywide.

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Origin Coffee

Select The Estate Where We Source Your Coffee Beans & Grinds 

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MURARANDIA FACTORY, MURARANDIA COOPERATIVE SOCIETY, MURANGA

 

The Murarandia Farmers Cooperative Society has three factories (wet mills), and was first registered under the Coop Act on 1997. It comprises of four wet mills Murarandia, Their and Gatuya with head office located at Murarandia wet mill. Each factory is placed within an electoral zone/area, represented by the management committee who forms the five-interim board of directors. The committees report to the cooperative members in annual general meetings.

Murarandia farmers cooperative Society has 12 permanent staff who are supported by the seasonal workers during peak coffee processing season. Murarandia have 3,512 registered members with active member a follows (1,458 from Murarandia wet mill, 829 from Their and 1,225 from Gatuya).

Its located Kahuro Sub-county, Murarandia Location in Muranga County

Murarandia catchment is highly productive with multiple farming activities that supports different value chain. These includes dairy, horticultural, tea, Macadamia nuts. It’s located on the highly productive south western slopes of Mt Kenya and on the eastern slopes of the aberdare ranges. Main crop is harvested in October through December and Fly crop in April through June each year.

Varieties: SL 28, SL 34, Ruiru 11, Batian

Production area: 660 hectares

Altitude: 1600-1850 Meters Above Sea Level

Pulper Type: Disc
 

Processing: Fully washed

Rainfall: Annual average around 1200-1700mm falling in a bimodal pattern

Soil: Red loamy Volcanic

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GATAGUA FARMERS COOP, KAGAA FACTORY, MURANGA

The Kagaa Farmers Cooperative Society was formerly registered under Mugoiri farmers cooperative society until 18th Dec 2019 when it spitted and become a cooperative society on its own and was registered as Gatagua farmers cooperative society. It has five electoral zone/area, represented by the management committee who forms the seven board of directors. In addition, the society has a supervisory board of 3 members who checks the activities of the management committee. Both committees report to the cooperative members in annual general meetings.

Kagaa/ Gatagua farmers cooperative Society has 3 permanent staff who are supported by the seasonal workers during coffee processing season. Kagaa factory has 609 active members (409 male, 200 female.

Its located Kahuro Sub-county, Mugoiri Location in Muranga County

Kagaa catchment is highly productive with multiple farming activities that supports different value chain .This includes dairy, horticultural, tea, Macadamia nuts. It’s located on the highly productive south western slopes of Mt Kenya and on the eastern slopes of the aberdare ranges. Main crop is harvested in October through December and Fly crop in April through June each year.

Varieties: SL 28, SL 34, Ruiru 11, Batian

Production area: 115 hectares

Altitude: 1600-1850masl

Pulper Type: Disc

Processing: Fully washed

Rainfall: Annual average around 1200-1700mm falling in a bimodal pattern

Soil: Red loamy Volcanic